Broccoli Pizza

0 Sugar Calories

Ingredients for Pizza

• 1 - Head of Broccoli
• 2 - Eggs
• 1 Cup - Mexican Cheese
• Italian Seasoning
• Parchment Paper

Ingredients for Topping

• 1/2 - Red Onion thinly sliced using a mandolin
• 4 Slices - Bacon cut by using food scissors
• Mexican Cheese
• 1 - Tomato thinly sliced using a mandolin
• 1 - Red Pepper thinly sliced using a mandolin
• 6 - Mushrooms sliced 
• Italian Seasoning

Directions

1. Preheat oven to 450
2. Add chopped Broccoli to food processor. It might make 2 to 3 cups depending on the size of broccoli head. If it makes 3 then add an extra egg. It's pretty much 1 egg to 1 cup of broccoli. 
3. Add eggs, cheese and Italian seasoning to broccoli. Mix with a fork till well combined.
4. Place parchment paper on large tray. Place broccoli mix on top. Flatten mix using a fork, you can make it round or square that's up to you. Then place plastic wrap on top and using a rolling pin flatten mixture out to have a more even/thinner crust. Remove plastic wrap once done. 
5. Place in oven for 20 minutes. 
6. Once cooked, add toppings to crust. Make sure to put tomatoes down first. Then red onion, red pepper, mushrooms, and as much cheese as you want. Place bacon on top. Then sprinkle on additional Italian seasoning. 
7. Cook for 20 minutes. 

Enjoy!